Curriculum

Explore all 1,590 open curriculum concepts.

Advanced filters
ScienceOrganisms & Life ProcessesAges 11–13

Nutrients in a Healthy Diet

Identify the seven components of a healthy diet — carbohydrates, lipids, proteins, vitamins, minerals, dietary fibre, and water — and explain the role of each in the body

Teach this topic
Share and support

Entire curriculum

1590 concepts · 8 subjects

Loading map…
Compare teaching approaches

Teaching approaches

Gakuva’s recommended starting approach is selected. You can still compare every option.

1 approach

Selected Default Gakuva

Explain seven dietary components without treating food as one nutrient or prescribing a diet.

Explain seven dietary components without treating food as one nutrient or prescribing a diet.

Family records and proof options

Keep a record of your learning

Save photos, notes, and attendance. Export a proof packet for compliance or portfolio reviews.

Learning resources

External links for extra practice. They do not replace Gakuva’s teaching approach.

No additional resources are listed for this topic.

The teaching approach appears above.

Check understanding

  • Names all seven dietary components and a food source for each
  • Explains what each nutrient does in the body (e.g. proteins for growth and repair)
  • Identifies which nutrients provide energy and which do not
“If your child was planning a packed lunch, could they explain what each food group does for the body — why we need protein, carbohydrates, fats, vitamins, and minerals?”

Curriculum record

Type
Conceptual
Subject
Science
Domain
Organisms & Life Processes
Age range
Ages 11–13

Standards

uk-nc-2013:KS3.Sci.Bio.Nutrition.1